If you’ve been looking for the finest beignets on the island - and not just any random beignets - then look no further than Another Broken Egg Cafe… Because THEY have the best beignets at the Beach!
And, I know, this is definitely not New Orleans… beignets are not plentiful around here. But they really are the best around.
I’ve had the opportunity to visit NOLA three times thus far in my life. The most recent trip being in 2016, which feels like an eternity away from such fabulous memories. Such a very special place and a vibrant city that I could easily move to in two seconds flat.
So it was 2016 the last time I was blessed with the opportunity of being able to dine upon beignets. On that most recent visit, my hubby and I had arrived in NOLA by rail from Chicago; Amtrak specifically. I remember sitting outside at a table at the famous Cafe Du Monde. It was Thanksgiving weekend. The Christmas season was officially starting and beautifully decorated trees were popping up everywhere I looked. Everything we ate and drank that weekend was divine. But the beignets were the best of it all.
We ordered a plate of the traditional beignets, and each a cafe au lait to sip. I remember powdered sugar being everywhere. It’s was draped all over the seat I sat upon. It was layered throughout the entire ground floor of the outdoor patio. It was floating through the surrounding air in swirling motions. It was ghostly and magical at the same time. It had snowed powdered sugar in the city of New Orleans - and it was magic.
Because whether or not it was real snow falling, we were sitting at the very heart and soul of NOLA. We sat there and soaked in all the excitement. All the wonderful sights and smells and sounds. If you ever make it to New Orleans, be sure to plan a stop at the Cafe, and remember to get a table for a more leisurely experience. There is also a quick service line area, which mostly caters to the countless tourists who need to taste the piece of heaven but are in a rush to see everything else too. So if you have the time on you hands, take the seat and sit a while. Because sitting down and observation can sometimes be the most moving and important aspect of your travels. And as for the beignets themselves, they were heaven on this earth.
And the ones I ate this past week were too! And who would have guessed that ‘Another Broken Egg Cafe’ was born in Louisiana?
They really serve up some fabulous southern hospitality at the Broken Egg as well. We had the friendliest server, and the first thing she asked my hubby and I was if we had ever been to the Cafe? No, we said, this was our first visit.
We had attempted to dine there a few times, mostly on the weekends, and the place was always packed - too packed to even find a parking space. Most recently, we had made inside the front door. It was a Sunday morning. And everyone in Jax Beach goes out to breakfast on Sunday mornings. We had somewhere to be that day and thought we could “squeeze in” an outing to the Cafe beforehand. They had a one hour wait; sigh - sad face. We had to leave. We reminded ourselves to try them again, on a weekday.
So just the other day, which happened to be a Wednesday and just after the lunch time rush, we walked into the Cafe. We literally had the place to ourselves! Such a lovely and peaceful time to dine out sometimes.
Since we told our server that this was our first visit, she said she’d be right back. Upon return, she mentioned that an order of beignets had been started for us. It was on the house - it’s their way of welcoming us in, she said, and wanting us to come back again. And as you can tell by the fact that I’m writing about this magnificent food creation, we will most definitely be returning.
I ordered what I had intended to order after I had searched their online menu earlier in the day - the classic French toast, a side of baked bacon, and unsweetened iced tea. We each drank at least two glasses of their fabulous tea.
The beignets were a very unintended surprise, so I hadn’t planned that food into my day. A few months ago I completed a personal weight-loss journey and major transition to a very healthy lifestyle. But one of the commitments I made to myself during that change was that I would always allow myself desserts. I lost a total of 83 pounds, while never giving up desserts. I love treats too much to eliminate them entirely from my life, and I refused to restrict myself in that area. So any weight loss that occurred had to occur while allowing access to treats. The only difference now being continual moderation.
So, with complete confidence - as the completely unplanned powdered beignets were served to me, I was able to sample them. And THAT sample and THIS picture below are the prime reasons that desserts remain a part of my life.
Wow. Amazing. Their ‘biscuit beignets’ were heaven on this earth. No words can accurately describe them - and they should definitely not be missed out on. I highly recommend visiting the Cafe and placing an order. Or, better yet, mention that it is your first visit if it truly is, and you’ll probably be treated to a very special treat. The photo at top shows their “half order” that was served to us, which comes with four beignets. A full order comes as a batch of eight..
After my first bite, I immediately inquired if diners are able to place to-go orders. And during this inquiry I multi-tasked... and I dreamed of picking up a full batch of biscuit beignets on a regular basis and eating them all in front of the tv in the evenings, by candlelight… I can dream, right?
Yes, of course, our server mentioned. She said that she personally was bringing home a batch for her teenage son that afternoon. She wanted him to help her clean up the house, and her son’s response, can you bring me some beignets? Smart kid.
My husband ordered an omelette with a side of baked bacon, and he also drank an unsweetened iced tea.
Both of our meals were much too large for us to finish in one sitting. So we had a second meal for the next day made from our leftovers that we brought home. Second-day breakfasts can be the best. But second-day breakfasts with a beignet on the side IS the very best.
Beyond our doggie bag, we were also each sent away with to-go cups of yet another glass of iced tea. You definitely get your money’s worth there, that’s for sure. And then, after we paid, our server presented us each with a sealed return certificate. Put them in your purse and don’t open them, she mentioned. When you come back, your server will open the sealed envelope for you and each certificate is a winner… maybe even an order of beignets.
After the shock of the beignets wore off, we paid our check and were ready to leave. I made a mental note to myself on the way out the door. We will be back… and while it’s been a very long few years since I made it to NOLA for a visit, something tells me it won’t be nearly that long before I make the trek down A1A for a visit to the Broken Egg Cafe. ~
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